dc.contributor.author |
Tamakuwala, Tanvi |
|
dc.contributor.author |
Gaurav, Shah |
|
dc.date.accessioned |
2016-03-11T09:28:30Z |
|
dc.date.available |
2016-03-11T09:28:30Z |
|
dc.date.issued |
2015 |
|
dc.identifier.citation |
National Conference on Innovating for Development and Sustainability,2015 Held at Navrachana University, Vadodara during 30-31 October,2015 |
en_US |
dc.identifier.uri |
http://27.109.7.66:8080/xmlui/handle/123456789/137 |
|
dc.description.abstract |
Production of green energy from waste material has played an important role in recent years due to the depletion of non renewable energy sources. Starchy materials, especially maize, are widely used for the ethanol production, but banana peels are waste materials and generated in large quantity every day. The present study was done to investigate optimum parameters for bio-ethanol production from waste banana peels by Saccharomyces cerevisiae. Ethanol was produced from banana peels at different pH ranges from 5.0 to 8.0 and using temperature range from 25 ºC to 55 ºC. Liberated sugars were measured using 3, 5-dinitrosalicylic acid and product was determined by iodometric method. Highest ethanol was found to be produced at pH 6.5 with temperature of incubation 30 ºC. |
en_US |
dc.language.iso |
en |
en_US |
dc.subject |
Saccharomyces cerevisiae |
en_US |
dc.subject |
Waste banana peel |
en_US |
dc.subject |
Bio-ethanol |
en_US |
dc.title |
Biofuel from banana peel: One step ahead in sustainable development |
en_US |
dc.type |
Article |
en_US |