NAVRACHANA UNIVERSITY

Predicting youngster’s attitude towards online food delivery

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dc.contributor.author Dave, Anupama Chirag
dc.contributor.author Trivedi, Rinky
dc.date.accessioned 2021-10-04T10:38:37Z
dc.date.available 2021-10-04T10:38:37Z
dc.date.issued 2019
dc.identifier.issn 2089-6271
dc.identifier.uri http://27.109.7.66:8080/xmlui/handle/123456789/722
dc.description International Research Journal of Business Studies | vol. XII no. 03 (December 2019 - March 2020), p.289-299 en_US
dc.description.abstract Attitude has been a very significant topic in the area of consumer research owing to the role it plays in the consumer decision making process. Literatures have identified various models that can measure attitude; for this research ABC model of attitude was used. The purpose of this study was to measure the attitude of respondents for OFD and their by analyzing the impact of each component of ABC model on Attitude creation. The data was collected from 368 youngsters using a structured questionnaire. Using SPSS 21, computer software the type of attitude was measured and for achieving second objective AMOS 21.0 software was used. Once the model fit was achieved using AMOS 21.0 the structured equation modeling was performed. The investigation revealed that youngsters have moderately positive attitude towards Online Food Delivery (OFD) and it was the affective component of attitude that had the highest influence on attitude creation. en_US
dc.language.iso en en_US
dc.publisher International Research Journal of Business Studies en_US
dc.subject Affective en_US
dc.subject Attitude en_US
dc.subject Behavioral en_US
dc.subject Cognitive en_US
dc.subject SEM en_US
dc.title Predicting youngster’s attitude towards online food delivery en_US
dc.type Article en_US


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